Looking for a healthy and flavourful way to cook salmon? These Thai Coconut Salmon Parcels are packed with fresh ingredients and infused with the rich flavours of coconut, garlic, ginger, and lime. Cooking the salmon in parchment paper locks in moisture, ensuring each bite is tender and full of flavour. […]
Tag: Seafood
Quick Seafood Pasta
Cooks in 20 minutesWhile seafood pasta might seem like something reserved for a fancy dinner out, it’s surprisingly easy to make at home. This recipe brings together prawns, calamari, and pippies in a fragrant garlic and white wine sauce. In just 20 minutes, you can enjoy a restaurant-quality meal at home. Simply boil […]
Steamed Mussels in White Wine & Tomato Sugo
Cooks in 15 minutesFew dishes are as comforting as a big bowl of steamed mussels with crusty bread. They’re affordable, cook in minutes, and look impressive served in a big bowl for family and friends to enjoy. How to Choose Fresh Mussels When shopping for mussels, freshness is key. Look for mussels with […]
Easy Miso Salmon Ramen
Cooks in 30 minutesThere’s something super comforting about a warm bowl of ramen soup, especially when it’s homemade. This recipe combines the savoury goodness of miso with tender, flaky salmon, and vibrant veggies. It’s my go-to when I need a quick, flavourful meal without spending too much time in the kitchen. Why I […]
Lobster Linguini
Cooks in 1 HourThere’s nothing like catching lobster straight from the ocean! The experience becomes even better when you turn that catch into an unforgettable dish. This lobster pasta recipe is a celebration of fresh flavours. It’s rich, buttery, and filled with tender chunks of lobster, all mingled with a hint of garlic, […]
Seafood Angel Hair Pasta
Cooks in 40 minutesThis prawn and calamari pasta is the ultimate date night meal. Tossed in a light, garlicky white wine sauce, it lets the seafood shine without overpowering it. If you love fresh flavours, succulent seafood, and simple cooking, this pasta is sure to become a favourite. Reasons why you’ll love this […]