Latest Recipes

Main, Pasta

Pasta e Fagioli

Pasta e Fagioli, which translates to “pasta and beans,” is a classic Italian recipe that’s both comforting and nourishing. It’s packed with fibre-rich beans, vegetables and herbs. Whether you’re after an easy weeknight dinner or a meal prep option that keeps well, this soup is a go-to. It’s budget friendly, […]

Main, Pasta

Pesto Chicken Parmigiana with Pesto Pasta

If you want an easy but impressive meal, this Pesto Chicken Parmigiana with Pesto Pasta is exactly what you need. The chicken breasts are pounded thin and coated for a nice crunch, then topped with melted mozzarella and fresh pesto. The pasta tossed in the same sauce rounds it out […]

Main, Seafood

Roasted Whole Snapper with Crispy Potatoes

This roasted whole snapper tray bake is fresh, bold, and easy to make. It’s the perfect cozy dinner featuring crispy potatoes, roasted cherry tomatoes, and salty Mediterranean ingredients like anchovies and capers. Inspired by Dua Lipa’s viral roasted sea bass recipe shared with British Vogue, I swapped the sea bass […]

Main, Seafood

One-Pan Spiced Salmon with Roasted Chickpeas & Tomato

Big flavour, minimal cleanup. This one-pan spiced salmon dish is loaded with colour, texture and everything you want from a weeknight meal: quality protein, healthy fats and fibre-rich carbs. Served over risoni, it fuels your body without slowing you down. Why This Dish Works Plus, it all comes together in […]

Lunch

Crispy Chicken Pesto Melt

This Crispy Pesto Chicken Melt is everything you want in a sandwich: golden, crunchy chicken, melted cheese, fresh rocket, and a sun-dried tomato pesto, all layered between slices of Abbott’s Bakery NEW High Protein Soy, Chickpea & Quinoa Loaf. Whether you’re refuelling after a workout or just looking for a […]

Main, Dessert

Italian Dinner Party Menu: Easy Focaccia, Osso Buco & Cheat’s Tiramisu

There’s something about an Italian dinner party menu that brings people together – good friends, great conversation, and delicious food that doesn’t need fancy skills or hours in the kitchen. We started with creamy burrata dressed in homemade basil pesto, paired with focaccia topped with cherry tomatoes, olives, and rosemary. […]